Bayou & Bean

Coffee service, pastries and a select to-go menu for breakfast and lunch is available at the grab-and-go (or stay) counter within Bayou & Bottle.

Spring Flavors at Bayou & Bean

Welcome the season with a seasonal “fruit fusion” of strawberry, peach, and passionfruit which can be added to a caffe latte, matcha latte, iced tea, lemonade, or sparkling water for a refreshing hint of spring flavor. Freshly-baked seasonal creations from Executive Pastry Chef Krystin McCarley include the Lemon Streusel Danish and Passionfruit Poppyseed Bread.

Bayou & Bean

Spring Flavors at Bayou & Bean

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